Sahaja Coriander Seeds

Explore the world of non-GMO, heirloom organic herb garden seeds from True Leaf Market. Scientifically known as Coriandrum sativum, Desi coriander is a herb native in India. This cool-season ancient herb has a rich history, doubling as both a medicinal plant and a flavor enhancer with its mild spice.

Coriander seeds, obtained from the Coriander plants, are also harvested and possess versatile applications. They can be utilized for aromatherapy or incorporated into herbal remedies. Embrace the heritage and organic goodness, flavorful and aromatic addition to your herb garden.

Growing Habits of Organic Herb

The non-GMO (Coriandrum sativum) Organic herb is an upright annual herb that flourishes in the cooler seasons of spring or fall. This heirloom variety of organic herbs attains a height of 1-3″, featuring slender stems and fragrant fresh green leaves, ensuring an extended harvesting season. During late spring or mid-fall, Organic herbs emits a mild spice, delivering optimal flavor when consumed as fresh leaves. Continuous growth of younger coriander leaves is sustained as the lower leaves are harvested. With the onset of warmer temperatures, the herb undergoes bolting, producing small clusters of white flowers alongside the development of coriander seeds.

Culinary Benefits of Organic coriander Herb seeds

The aromatic green leaves of coriander are a popular and versatile ingredient in India. The non-GMO coriander seeds derived from Desi seeds can be dried and incorporated into curries or meat dishes, enhancing their flavor.

Medicinal Benefits of Growing Organic coriander Herb & Seed

Coriander seeds, known for their mild spice and rich antioxidants, have ancient roots in holistic practices. They are utilized in aromatherapy to alleviate stress and anxiety, serving as a medicinal remedy. To prepare, dry the harvested organic coriander seeds for two weeks in a warm, dry location. Additionally, coriander is recognized for its herbal relief properties, offering support to individuals dealing with chronic illnesses like diabetes. Embrace the holistic advantages of growing desi coriander, both as a culinary delight and a source of natural well-being.

Organic Coriander  – Basic Information

– Latin Name: Coriandrum sativum

– Herb Color: Green leaves, thin stems

– Herb/Seed Flavor: Fresh, mild spice

Growing Information:

– Days to Maturity:

 – Leaves: 50-60 days

 – Seeds: 70+ days

– Hardiness Zones: 3-11

– Seed Planting Depth: 1/4 inches

– Seed Plant Spacing: 4-6 inches

– Growth Habit: Upright

– Soil Preference: Moderately rich and well-drained

– Temperature Preference: Cool to warm

– Light Preference: Full sun to partial shade

Other Information:

– Pests/Diseases: Aphids, leafhoppers

 

Organic Coriander, scientifically known as Coriandrum sativum, is a versatile herb with green leaves and a mild spice flavor. With a growth habit that is upright, it thrives in moderately rich, well-drained soil and prefers cool to warm temperatures. Whether you’re harvesting leaves or waiting for seeds, this Desi variety can be a delightful addition to your garden, although keep an eye out for potential pests like aphids and leafhoppers.