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Saplings
Big Elaichi- sapling
The Big Elaichi (Black Cardamom, Amomum subulatum) is a premium spice plant known for its strong aroma, bold flavor, and medicinal properties. Grown primarily in the Himalayan region and tropical forests, this perennial herbaceous plant is prized for its large, dark brown seed pods, which are used in culinary and medicinal applications. Unlike green cardamom, black cardamom has a smoky, earthy flavor that enhances the taste of curries, stews, biryanis, and masala chai.
₹220.00 ₹300.00
Big Elaichi (Black Cardamom) Plant Sapling – A Highly Aromatic & Medicinal Spice Plant
The Big Elaichi (Black Cardamom, Amomum subulatum) is a premium spice plant known for its strong aroma, bold flavor, and medicinal properties. Grown primarily in the Himalayan region and tropical forests, this perennial herbaceous plant is prized for its large, dark brown seed pods, which are used in culinary and medicinal applications. Unlike green cardamom, black cardamom has a smoky, earthy flavor that enhances the taste of curries, stews, biryanis, and masala chai.
About the Big Elaichi Plant
Big Elaichi is a shaded, moisture-loving plant that thrives in cool, high-altitude regions with rich organic soil. It produces long, green lance-shaped leaves and purple flowers, followed by seed pods that are harvested once mature. The plant is a slow-growing perennial but offers a high-value spice crop that is widely used in households and commercial spice production.
Health Benefits of Big Elaichi (Black Cardamom)
- Digestive Aid: Helps relieve indigestion, bloating, and acidity.
- Respiratory Relief: Used in Ayurvedic medicine to treat coughs, colds, and asthma.
- Heart Health: Helps regulate blood pressure and improves circulation.
- Detoxification: Acts as a natural detoxifier, cleansing the body of toxins.
- Oral Health: Freshens breath and prevents gum infections.
- Anti-Inflammatory: Contains antioxidants that help reduce inflammation and promote overall well-being.
Growing Conditions & Care
- Sunlight: Prefers partial to full shade; thrives under tree cover.
- Soil: Well-drained, moist, fertile soil with high organic matter.
- Watering: Requires regular watering; soil should remain moist but not waterlogged.
- Temperature: Grows best in cool to warm climates (15°C – 30°C).
- Fertilization: Organic compost and manure enhance growth.
- Propagation: Grown from rhizomes or seeds; takes 2-3 years to mature.
- Pest Resistance: Generally pest-resistant but may attract fungal infections in excessive humidity.
Why Choose Our Big Elaichi Sapling?
- Organically grown and free from harmful chemicals.
- Ideal for home spice gardens, farms, and plantations.
- High-value spice crop with excellent culinary and medicinal benefits.
- Low-maintenance and long-lasting plant with sustainable yield.
Care Instructions
Plant your Big Elaichi sapling in a shaded, moist area with nutrient-rich soil. Keep the soil consistently moist and provide occasional organic fertilization. With proper care, the plant starts producing aromatic cardamom pods in 2-3 years.
Grow your own Black Cardamom (Big Elaichi) plant today and enjoy its rich flavors, fragrance, and health benefits for years to come!
- Botanical Name: Amomum subulatum
- Common Names: Big Elaichi, Black Cardamom, Kali Elaichi, Hill Cardamom
- Plant Type: Perennial, Herbaceous Spice Plant
- Growth Habit: Clumping, rhizomatous, bushy growth
- Leaf Color: Long, green, lance-shaped leaves
- Flower Color: Small, purplish or pale-colored flowers
- Fruit Characteristics: Large, dark brown or black seed pods with a smoky aroma
- Fragrance: Strong, earthy, and smoky aroma
- Mature Plant Height: 1.5 to 2.5 meters (5 to 8 feet)
- Sunlight Requirement: Prefers partial to full shade (grows well under tree cover)
- Soil Type: Rich, well-drained, loamy soil with high organic content
- Watering Needs: Requires consistent moisture; do not let the soil dry out completely
- Temperature Range: 15°C to 30°C (thrives in cool to warm, humid climates)
- Growing Medium: Suitable for shaded gardens, plantations, and large containers
- Fertilization: Organic compost and manure every 2-3 months for optimal growth
- Propagation: Grown from rhizomes or seeds; takes 2-3 years to mature
- Time to Harvest: Typically starts producing seed pods in 2-3 years
- Pest Resistance: Generally pest-resistant but susceptible to fungal infections in high humidity
- Lifespan: Perennial; continues producing pods for several years
- Uses:
- Culinary: Flavoring for curries, biryanis, tea, and spice blends
- Medicinal: Aids digestion, improves respiratory health, and detoxifies the body
- Commercial: Grown for spice production and essential oil extraction
This Big Elaichi (Black Cardamom) sapling is organically grown, easy to maintain, and a valuable addition to home gardens and spice farms. Plant today and enjoy a lifetime of aromatic, flavorful harvests!
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